Comments for Street Foodie

Comment on sliders by Korea called, London answered | Kimchi Soul

Korea called, London answered | Kimchi Soul — Fri, 14 Oct 2011 22:41:59 +0000

[...] examples of Korean dishes on show, explained and available to buy. New London street food favourite Kimchi Cult kept visitors well-fed with their fusion sliders. Another big hit was the pop-up norebang, [...]

Comment on sliders by eat.st @ Thames Festival | Saltpig Canteen

eat.st @ Thames Festival | Saltpig Canteen — Sat, 24 Sep 2011 17:41:11 +0000

[...] stared with regret at Kimchi Cult’s yummy kimchi burgers because we must have paced ourselves too [...]

Comment on sliders by Harringay Green Lanes Food Festival « Saltpig Canteen

Harringay Green Lanes Food Festival « Saltpig Canteen — Mon, 19 Sep 2011 22:08:57 +0000

[...] Tony & Anna from Anna-Maes slinging their fab mac n’ cheese. There were some other fantastic stalls, a Thai family serving tasty tempura prawns and Thai fish cakes, Danny with his zingy kimchi sliders [...]

Comment on Pajeon and on. by Eunmi

Eunmi — Wed, 14 Sep 2011 09:48:28 +0000

pajeon, yum!
I am a Korean married to a kiwi and my husband makes much better pajeon than I can ever do. Try it yourself making it, all you need is springonion and flour, possibly egg sometimes. the beuty of it is to get the texture perfectly right.
Nice to find the site absolutely crazy about Korean food!

Comment on sliders by The Shoreditch Smoker « The Shoreditch Smoker

The Shoreditch Smoker « The Shoreditch Smoker — Thu, 18 Aug 2011 12:59:43 +0000

[...] Fred@Disappearing Dining Club, some chats with the friendly folks at Cooks with Thane, TheRibman, Kimchi Cult, BigAppleHotDogs, RedMarketLondon and some great help from Rochelle from Rushmore, I have created [...]

Comment on sliders by The Shoreditch Smoker | Stokey Secret Supper

The Shoreditch Smoker | Stokey Secret Supper — Wed, 17 Aug 2011 18:21:43 +0000

Comment on Some of Seoul’s best street food at Gwangjang market by Jane Metzger

Jane Metzger — Tue, 12 Jul 2011 21:35:33 +0000

We lived in Seoul for two years and in the winter they had vendors that made little donut like goodies with sesame and cinnamon in the center. They were cooked in what looked like little waffle irons except that they made spheres. They were not rice, but regular flour. What are they and can I make them at home.

Comment on Walthamstow Slider Invasion! by Kimchi Slider Invasion in Walthamstow

Kimchi Slider Invasion in Walthamstow — Sat, 25 Jun 2011 13:53:47 +0000

[...] information on Street Foodie can be found here and they tweet at @street_foodie. I’ll also give a hat-tip to @jonshore71 for letting me know [...]

Comment on sliders by Kimchi Slider Invasion in Walthamstow

Kimchi Slider Invasion in Walthamstow — Thu, 16 Jun 2011 07:59:03 +0000

[...] on Korean street food. A tasty picture of a Kimchi Slider can be found on the Street Foodie website here. The sliders will be available in the bar of the Rose & Crown from 6pm on [...]

Comment on The Ribman’s Pork Ribs are on a Roll by the ribman

the ribman — Tue, 31 May 2011 12:13:18 +0000

a big thanks for a great article! it makes me happy to know people love what i do! makes the hard work seem a lot easier! thanks again!!